테마정보 : 젤라또 명가Gelato in Rome

<사르르 녹아내리는 달콤함, 젤라또 맛집 - Gelateria>

젤라또와 아이스크림은 달콤하고 시원한 디저트로 많은 사람들에게 즐거움을 선사합니다. 수많은 사람들이 젤라또는 아이스크림이라고 알고 있지만 지방 및 공기의 함량, 판매 온도에서 차이가 있으며 이탈리아 고유의 문화입니다. 또한 세계 곳곳에 자리 잡아 사람들의 사랑을 받고 있습니다. 자, 그럼 로마 3대 젤라또 맛집과 세계 여러 나라의 젤라또 맛집을 알아 보겠습니다.

Gelato and ice cream are sweet and cool desserts that bring joy to many people. Many people know that gelato is ice cream, but there are differences in fat, air content, and sales temperature.​ Gelato is also a native Italian culture. Now, let's look for the top three gelato stores in Rome and many countries around the world.​

Tip : 로마에서 젤라또는 여러가지 다양한 맛이 많지만 Riso(쌀), Pistachio(피스타치오), Coco-melo(수박)맛이 가장 인기가 좋답니다. 또한 튀르키예의 돈두르마는 Salep(살렙)과 Mastic(유향수지)가 들어가 있어 더욱 쫀득하고 단단합니다.

Tip : In Rome, Gelato has many different flavors, Riso(rice), Pistachio, and Coco-melo(watermelon) are the most popular flavors. In addition, Türkiye​'s Dondurma is more chewy and firm because it contains Salep and Mastic.​​

1. Giolitti : Rome, Italy

2. Old bridge : Rome, Italy

3. G.Fassi : Rome, Italy

4. Ciacco : Milano, Italy

5. La Strega Nocciola : Firenze, Italy

6. La Romana : Lisbon, Portugal

7. Bolas : Sevilla, Spain

8. Gelatissimo : Sydney, Austrailia

9. Soon Tofu Gelato : Gangneung, Korea

10. Mado : Istanbul, Türkiye <Donduruma>​

Italytour 0.00km
Member's page
Giolitti (지올리띠)
Roma > (Cafe)

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07:00~02:00


• Gelato(2 Flavors) ---------------- € 3.0


Gelato(2 Flavors) € 3.0
Giolitti is a well-known café and pastry shop, and reportedly the oldest ice cream parlor in Rome, Italy. It was founded in 1890 by Giuseppe and Berna ... More Giolitti is a well-known café and pastry shop, and reportedly the oldest ice cream parlor in Rome, Italy. It was founded in 1890 by Giuseppe and Bernardina Giolitti and opened their first creamery in Salita del Grillo. Soon after, they became the supplier of the Italian royal family. It is still owned by the same family and operates at two locations: via Uffici del Vicario near the Pantheon and in E.U.R.
#세계음식    #gelato    #dessert    #Roma    #ice cream    #젤라또    #coco-melo(수박)    #bakery    #cookies


Via Degli Uffici del Vicario 40 A pochi passi dal Pantheon, 00144 Roma, Italy  주소복사

- Business hour -

Everyday 07:00am - 02:00am

- Direction -

It takes 20min. on foot from trevi fountain.
More Information

+39 06 699 1243 | https://www.giolitti.it/

Italytour 0.00km
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Old bridge gelateria(올드 브릿지)
Roma > (Cafe)

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10:00~02:00


• Gelato (3 flavors) ---------------- € 4.0


Gelato (3 flavors) € 4.0
OVER 30 YEARS OF ARTISAN ICE CREAM WITH AN AUTHENTIC
FLAVOR The "Old Bridge" ice cream parlor was born over 30 years ago in the heart of Rome, in via ... More OVER 30 YEARS OF ARTISAN ICE CREAM WITH AN AUTHENTIC
FLAVOR The "Old Bridge" ice cream parlor was born over 30 years ago in the heart of Rome, in viale dei Bastioni di Michelangelo (near the Vatican), from the dream and work of Gianni and Antonello who have always produced our natural artisan ice cream that every day attracts thousands of people from all over the world.

ICE CREAM ACCORDING TO FAMILY TRADITION
Old Bridge ice cream is a unique artisan ice cream that comes from the highest quality ingredients and the passion of those who have been preparing it for over thirty years. Our ice cream is pasteurized, creamed and prepared in our laboratories with first choice ingredients and 100% Italian milk, without preservatives, dyes or hydrogenated fats.
Artisans use only carefully selected raw materials, stored and processed with cutting-edge machinery of the most important Italian companies in the sector: OMAB, Carpigiani, ISA.

They are unique artisanal and come from the highest quality ingredients. Our ice cream is pasteurized, creamed and prepared with first choice ingredients and 100% Italian organic fresh organic milk, without the addition of preservatives, dyes or hydrogenated fats.
#gelato    #Roma    #Rome    #Vatican    #젤라또    #ice cream    #dessert    #yogurt


Viale dei Bastioni di Michelangelo, 5, 00192 Roma RM, Italy  주소복사

- Business hour -

Mon-Sat : 10:00am-02:00am
Sun: 10:00am-02:30am

- Directions -

Metro : It takes 5min. on foot from Ottacioano station(Line A).
It is near Museos Vaticanos
More Information

+39 6 4559 9961 | https://gelateriaoldbridge.com/

Italytour 0.00km
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G.Fassi (파씨)
Roma > (Cafe)

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12:00~21:00


• Gelato-S ---------------- € 1.6
• Gelato-M ---------------- € 2.0
• Gelato-L ---------------- € 3.0
• Espresso ---------------- € 1.0
• Affogato ---------------- € 3.5


Gelato-M € 2.0
The Fassi business began in 1880 thanks to the founder and progenitor Giacomo, originally from Turin, and to Giuseppina, known in Palermo and destined ... More The Fassi business began in 1880 thanks to the founder and progenitor Giacomo, originally from Turin, and to Giuseppina, known in Palermo and destined to become his wife. Today Andrea Fassi hands down the tradition of artisan gelato, spreading the art in Italy with the Italian Gelato University, and abroad with more than 80 gelato shops in Korea.
#Rome    #Roma    #Gelato    #젤라또    #dessert    #coffee    #riso(쌀)    #pistachio    #ice cream


Via Principe Eugenio, 65/67, 00185 Roma RM, Italy  주소복사

- Business hour -

Mon-Thu : 12:00pm-21:00pm
Fri-Sat : 12:00pm-24:00am
Sun : 10:00am-21:00pm

- Directions -

It takes 10min. on foot from Termini station.
More Information

+39 06 446 4740 | https://www.gelateriafassi.com/

Italytour 0.00km
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Ciacco
Milano > (Cafe)

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08:00~20:00


• Gelato(2Coups) ---------------- € 2.7
• Gelato(3Coups) ---------------- € 3.2
• Artisanal ice cream tub 500 g ---------------- € 12.0
• Tray of homemade ice cream 1 kg ---------------- € 23.0
• Espresso ---------------- € 1.0


Gelato(2Coups) € 2.7
Ciacco Lab is an artisan ice cream parlor strongly rooted in the territory: they create connections with local producers and enhance the typical mater ... More Ciacco Lab is an artisan ice cream parlor strongly rooted in the territory: they create connections with local producers and enhance the typical materials of the Lombard and Emilian tradition. Ciacco Lab is also an experimental laboratory, always in turmoil: they like to experiment with ingredients to offer you healthy, delicious and always innovative combinations.
Ciacco Lab's ice cream is "definitely": without additives either natural or artificial, with the shortest possible list of ingredients, to enhance the excellence of the raw materials used by returning a more faithful and intense taste.
They personally select all the ingredients, choosing ancient, organic and biodiverse varieties from local farmers. Only products of excellence and intense flavor, which tell the traditions and culture of our territory.
#gelato    #젤라또    #Milano    #dessert    #Duomo    #coffee    #ice cream


Via Spadari, 13, 20123 Milano MI, Italy  주소복사

- Business hour -

Mon-Fri : 08:00am-20:00pm
Sat : 12:00pm-20:00pm
Sun : 14:00pm-20:00pm

- Directions -

It's near Duomo Square & Duomo di Milano
More Information

+39 2 3966 3592 | https://www.ciaccolab.it/

Italytour 0.00km
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La Strega Nocciola
Firenze > (Cafe)

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12:00~23:00


• Gelato (2 Flavors) ---------------- € 3.0
• Gelato (3 Flavors) ---------------- € 3.8


Gelato (2 Flavors) € 3.0
La Strega Nocciola opened the first Bottega in 2004. The premise was to give the customer something traditional, tasty and full-bodied. Make an ice cr ... More La Strega Nocciola opened the first Bottega in 2004. The premise was to give the customer something traditional, tasty and full-bodied. Make an ice cream that did not need any other publicity than the word of mouth of the satisfied customer. They wanted the customer to stop at the time of tasting, to pay attention to what he was eating and to push him to switch off, at least at the time of Gelato.
#Gelato    #젤라또    #ice cream    #Firenze    #dessert    #Florence


Via Ricasoli, 16R, 50122 Firenze FI, Italy  주소복사

- Business hour -

Tue-Thu : 12:00pm-20:00pm
Fri-Sun : 12:00pm-23:00pm
(Closed on Mon)

- Directions -

It takes 10min. on foot from Duomo di Firenze.
More Information

+39 055 217375 | https://www.lastreganocciola.it/

Portugaltour 0.00km
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Gelateria La Romana (라 로마나)
Lisbon > (Cafe)

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13:01~23:00


• Gelato (2 Flavors) ---------------- € 3.4
• Gelato (3 Flavors) ---------------- € 4.3
• Waffle w.gelato ---------------- € 4.0
• Affogato ---------------- € 4.0


Gelato (3 Flavors) € 4.3
La Romana ice cream parlor was born in the heart of the historic center of Rimini in 1947 taking its name from the daughter of the first owner and fou ... More La Romana ice cream parlor was born in the heart of the historic center of Rimini in 1947 taking its name from the daughter of the first owner and founder. After a few years Vito Zucchi, founder of the family, took over the business and thanks to his fervent imagination based on the few ingredients present then he created a wide range of quality flavors, still made in stores.
Ice cream is made fresh every day in the artisan laboratory of every La Romana ice cream parlor, with genuine ingredients of the past, eggs, sugar, fresh cream and with the addition of organic milk.
#Alfama    #Gelato    #ice cream    #dessert    #Lisbon    #Lisboa    #젤라또    #coffee    #waffle    #brunch


R. de São Nicolau 44, 1100-549 Lisboa, Portugal  주소복사

- Business hour -

Everyday 13:00pm-23:00pm
More Information

+351 21 593 0975 | https://www.gelateriaromana.com/

spaintour 0.00km
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Heladerias Bolas (볼라스)
Sevilla > (Cafe)

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11:15~00:00


• Gelato (1 Flavor) ---------------- € 2.5
• Gelato (2 Flavors) ---------------- € 4.4


Gelato (1 Flavor) € 2.5
Gelato (2 Flavors) € 4.4
In Heladería Bolas the tradition of the most traditional and the most unique flavors are combined. In addition, we only have top quality products to o ... More In Heladería Bolas the tradition of the most traditional and the most unique flavors are combined. In addition, we only have top quality products to offer our customers a unique experience in our space on Calle Orfila (Seville).

Heladería Bolas was founded in 2013 by the Master Ice Cream Maker Antonino Parrilla Villar in the search to bring to the Sevillian ice cream parlor a Cold Haute Gastronomy. In 2021 the Bolas brand is acquired by Rocío Cañizares and Marcos Sánchez, who follow the path of good work in their recipes (inherited from Antonino Parrilla Villar) and with improvements in them, to which they add new ones fruit of the experience of the Master Pastry and Ice Cream Maker Rocío Cañizares, who has worked in restaurants such as Nobu London or in Hotels of the stature of Mandarin Oriental Munich and EME Catedral of Seville.
#Sevilla    #젤라또    #gelato    #ice cream    #dessert    #flamengo


C. Orfila, 1, 41003 Sevilla, spain  주소복사

- Business hour -

Everyday 11:15am-12:00am

- Directions -

It is near Museo del Baile Flamenco
More Information

+34 618 50 40 43 | https://heladeriasbolas.com/

Sydneytour 0.00km
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Gelatissimo (젤라티시모)
Sydney > (Cafe)

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10:30~22:30


• Gelato (1 Flavor) ---------------- AUD 5.9
• Gelato (2 Flavors) ---------------- AUD 7.9
• Gelato (3 Flavors) ---------------- AUD 9.3


Gelato (1 Flavor) AUD 5.9
All gelato flavours are made fresh in-store by local artisan gelato maker, using only the best ingredients.
They’re passionate about providing gelato ... More All gelato flavours are made fresh in-store by local artisan gelato maker, using only the best ingredients.
They’re passionate about providing gelato options for all. Due to having over 50 flavours to choose from, every store will have a range of flavours unique to them.
After a big day out in the city or a night out celebrating, Gelatissimo Darling Quarter is the sweetest way to end your day in Sydney’s CBD. Located at Darling Quarter, it’s the best place to treat yourself to your favourite gelato and shakes. There is always an event going on at Darling Quarter, so be sure to ask Stephen, local store manager about what’s coming up and what delicious gelato they’ll be bringing in their gelato cart to the event.
#Sydney    #gelato    #ice cream    #젤라또    #Darling Quarter    #dessert    #Darling Harbour    #milk shakes


2/1-25 Harbour St, Sydney NSW 2000 오스트레일리아  주소복사

- Business hour -

Mon-Thu : 10:30am-22:30pm
Fri-Sat : 10:30am-24:00am
Sun : 10:30am-23:00pm

- Directions -

Located at Darling Quarter.

More Information

+61 2 9264 5566 | http://www.gelatissimo.com.au/

Gangwondotour 0.00km
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SoonTofu Gelato (순두부 젤라또 1호점)
Gangwon-do > (Cafe)

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10:00~19:30


• 순부두 젤라또(Soon Tofu Gelato) ---------------- KRW 4,000
• 인절리 젤라또 ---------------- KRW 4,000
• 흑임자 젤라또 ---------------- KRW 4,000
• 피스타치오 젤라또 ---------------- KRW 4,000


순부두 젤라또(Soon Tofu Gelato) KRW 4,000
They sell savory and healthy well-being gelato made of Chodang soon tofu in Gangneung. You can feel chewy texture of traditional Italian gelato made b ... More They sell savory and healthy well-being gelato made of Chodang soon tofu in Gangneung. You can feel chewy texture of traditional Italian gelato made by a machine directly from Italy.
#젤라또    #ice cream    #gelato    #강릉    #dessert    #초당소나무집    #순두부젤라또    #인절미젤라또


강원 강릉시 초당순두부길 95-5  주소복사

95-5, Chodangsundubu-gil, Gangneung-si, Gangwon-do, Republic of Korea

- Business hour -

Wed-Mon : 10:00am-19:30pm (Break time : 15:30pm-16:30pm)
(Closed on Tue)

- Directions -

It is located next to Chodang Sonamoo house.
More Information

+82 33-653-8344 | http://soontofugelato.com/

Istanbultour 0.00km
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Beyoğlu Mado (마도 - 탁심 점)
Istanbul > (Cafe)

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08:00~02:00


• Classical traditional ice cream plate ---------------- TRY 22.0
• Baklava w. ice cream ---------------- TRY 70.0
• Strawberry smoothie ---------------- TRY 15.0
• Traiditional salep ---------------- TRY 12.0
• Boza ---------------- TRY 10.0
• Kaymak ---------------- TRY 33.0
• cay ---------------- TRY 5.5
• Dondurma(1 Scoop/Cone) ---------------- TRY 15.0


Classical traditional ice cream plate TRY 22.0
Baklava w. ice cream TRY 70.0
Kaymak TRY 33.0
Dondurma(1 Scoop/Cone) TRY 15.0
Dondurma is a Turkish ice cream made by adding sugar, salep(살렙), and mastic(유향수지) to milk.
It is said to have started in 18th century by accidentally ... More Dondurma is a Turkish ice cream made by adding sugar, salep(살렙), and mastic(유향수지) to milk.
It is said to have started in 18th century by accidentally freezing salep, a tea drink during the Ottoman Empire.
Dondurma does not melt well at room temperature and is sticky, so it is sometimes cut with a knife and dipped in a fork.
You can taste desserts such as baklava, lokum, and cakes as well as dondurma here.
#카이막    #Kaymak    #dondurma    #돈두르마    #터키 아이스크림    #Istanbul    #dessert    #Lokum    #Turkish delight    #Turkiye    #coffee    #franchise    #boza    #썰어먹는 아이스크림    #신시가지    #탁심    #Taksim    #Istiklal street    #젤라또


Şehit Muhtar, Mahallesi, İstiklal Cd. no 38, 34430 Beyoğlu/İstanbul, Turkey  주소복사

- Business hour -

Everyday 08:00am - 02:00am

- Directions -

It is located in Taksim, a new town in Istanbul.
More Information

+90 212 245 46 21 | http://mado.com.tr/