DURIAN MANGO SAGO WITH POMELO ---------------- S$
7
MILK STEAMED EGG WITH RED BEAN ---------------- S$
4
BLACK GLUTINOUS RICE WITH VANILLA ICE-CREAM ---------------- S$
5
HASHIMA RED DATE SOUP ---------------- S$
10
GRASS JELLY WITH PEACH ---------------- S$
4
DURIAN MANGO SAGO WITH POMELO
S$ 7
MILK STEAMED EGG WITH RED BEAN
S$ 4
BLACK GLUTINOUS RICE WITH VANILLA ICE-CREAM
S$ 5
HASHIMA RED DATE SOUP
S$ 10
GRASS JELLY WITH PEACH
S$ 4
It's a Chinese dessert restaurant. If you want to eat a special dessert after a meal, please visit and it tastes better with ice cream. ... More
It's a Chinese dessert restaurant. If you want to eat a special dessert after a meal, please visit and it tastes better with ice cream.
HarriAnns Nonya Table is a popular homegrown family business with humble origins dating back to the 1940s as a simple wooden push-cart, peddling fresh ... More
HarriAnns Nonya Table is a popular homegrown family business with humble origins dating back to the 1940s as a simple wooden push-cart, peddling freshly-made Nonya Kueh. Peranakan one-dish meals - such as Signature Nonya Laksa, Curry Chicken and MeeSiam – are heady treats for the palette and portions are huge and value-for-money. Tasty side dishes such as Mackerel Otah, Chup Chye and Kueh Pie Tee are great as complements for every meal.
This is a popular cafe that makes selfie coffee when you order coffee and take a picture with a cell phone given by an employee. They also sell selfie ... More
This is a popular cafe that makes selfie coffee when you order coffee and take a picture with a cell phone given by an employee. They also sell selfie tarts and various desserts.
To establish Ya Kun as a household name in Singapore and Asia, offering delectable kaya toast and other complementary traditional food and beverages t ... More
To establish Ya Kun as a household name in Singapore and Asia, offering delectable kaya toast and other complementary traditional food and beverages to one and all.
Established in October 2005, Toast Box is a Singaporean contemporary coffee chain rooted in the recreation of Nanyang coffee and toast culture popular ... More
Established in October 2005, Toast Box is a Singaporean contemporary coffee chain rooted in the recreation of Nanyang coffee and toast culture popular during the 1960s and 70s. Step inside and be greeted by the fragrance of coffee made from freshly-ground caramelised coffee beans, complemented by a menu of familiar home favourites. The enticing aroma of brewed coffee and flavourful local delights infuse vibrancy of life into every store, bringing people together to share in the nostalgic taste of a bygone era.
Mei Heong Yuen Dessert(味香园甜品) has it roots connected to the iconic FARMER BRAND groundnuts, and is the brainchild of Connie and Clara Lee, daughters o ... More
Mei Heong Yuen Dessert(味香园甜品) has it roots connected to the iconic FARMER BRAND groundnuts, and is the brainchild of Connie and Clara Lee, daughters of Mei Heong Yuen’s founder. It specializes in different varieties of pastes and steamed egg pudding. Its peanut paste is fragrant and delicately grounded to give a smooth texture with no presence of any peanut bits. Sufficiently sweet, without being cloying, it offers to be a great dessert for rounding up a satisfying meal. Its walnut paste, another favourite on the menu, is a silky-smooth cream that will soothe craving taste buds. The other two “heavenly kings” are sesame and almond pastes. For the health conscious, there is also the sugar-free almond paste to whet their appetites. On a hot day, cold desserts like the mango with pomelo and sago is a sure winner for quenching desiccated throats with the tangy blend of cool mango puree, pomelo and sago. The Snow Ice from Taiwan is another refreshing cold dessert that comes in thin smooth mouth-feel sheets that reminiscent fine powered snow. We have grown from a one store dessert shop to having its own factory and central kitchen with ISO 22000 Food Safety Certification. It is now a popular home grown brand and is also popular with tourists from many countries.
Monsoon secret coffee bag giftbox ---------------- S$
28
Terra dolce decaf coffee giftbox ---------------- S$
38
Butter coissant(2pieces) ---------------- S$
8
Lemon cake(2pieces) ---------------- S$
8
Moka(Afternoon coffee) ---------------- S$
36
Jardin(Afternoon coffee) ---------------- S$
38
1.Bacha Coffee was named after a palace in Marrakech, Morocco.
Bacha Coffee’s story started in 1910 in the spectacular Dar el Bacha palace, which mea ... More
1.Bacha Coffee was named after a palace in Marrakech, Morocco.
Bacha Coffee’s story started in 1910 in the spectacular Dar el Bacha palace, which means “house of the Bacha”.
A bacha is a title of a high-ranking officer in the Ottoman Empire and North Africa.
The Dar el Bacha Palace has hosted guests such as Charlie Chaplin, Colette and Maurice Ravel, and even statesmen Franklin Roosevelt
and Winston Churchill.
2. There are over 200 Arabica coffees to choose from.
With pure Arabica coffees sourced from over 30 of the most well-reputed coffee producing countries, the Bacha Coffee library
is an excellent starting point to discover the world’s best harvests.
There are four types of pure Arabica coffee beans available: single origin, blended, flavoured and decaffeinated. Each of the 200 coffees are freshly roasted. You have the option of purchasing whole beans or having them ground to your preferences..
3. Each coffee harvest is hand-roasted separately.
Bacha Coffee’s beans are roasted at low temperatures in drum roasters using traditional slow methods. As each coffee variety requires a different degree of roasting, harvests are hand-roasted separately to ensure quality.
You can taste more than 30 kinds of ice cream here.
It can be eaten with waffles or brownies. ... More
You can taste more than 30 kinds of ice cream here.
It can be eaten with waffles or brownies.