Natural taiyaki is a baking method called "ichōyaki" in which each fish is carefully grilled. A sea bream grilling craftsman puts the dough and bean p ... More
Natural taiyaki is a baking method called "ichōyaki" in which each fish is carefully grilled. A sea bream grilling craftsman puts the dough and bean paste on a 2-kilogram baking mold, moves it around on the firebed, and grills it over an open fire.
For natural taiyaki made of carefully selected ingredients, "Tokachi Azuki", "Naruto Kintokiimo" and "Premium Custard" have become long-awaited staples. The nostalgic ice cream is delicious, and we also offer the hidden specialty "Ice Monaka" of Naruto Sea Bream Honpo.
Asakusa Chochinmonaka is a store that specializes in "Ice Cream Monaka and Anko Monaka" that opened in 2000.
Monaka was baked in the image of Kaminar ... More
Asakusa Chochinmonaka is a store that specializes in "Ice Cream Monaka and Anko Monaka" that opened in 2000.
Monaka was baked in the image of Kaminarimon, which is also the origin of the name.
Like Kaminarimon, which is also a symbol of Asakusa, we hope that the restaurant will be loved by everyone.
On Asakusa Nakamise Street, a approach road frequented by people from Japan and abroad, we propose a one-handed style so that you can enjoy sightseeing with ice cream in hand.
Handmade pudding born in downtown Asakusa, Tokyo for 17 years.
A premium silk pudding made with not only the quality of the ingredients, such as past ... More
Handmade pudding born in downtown Asakusa, Tokyo for 17 years.
A premium silk pudding made with not only the quality of the ingredients, such as pasteurized milk and fresh cream from Hokkaido, aged high-quality vanilla beans, and the yolk of brand eggs and Okukuji eggs, but also thoroughly temperature control such as "steaming" and "cooling".
Tokyo Skytree is now the latest hot place in Tokyo and the tallest tower in the world. As soon as the huge 634m tower opened, it became a popular dati ... More
Tokyo Skytree is now the latest hot place in Tokyo and the tallest tower in the world. As soon as the huge 634m tower opened, it became a popular dating place for Japanese and tourists.
Get a fee or old-school Tokyo at one of Japan's oldest shopping streeets, Nakamise-dori, which dates back to the 17th century. Most shops in this arc ... More
Get a fee or old-school Tokyo at one of Japan's oldest shopping streeets, Nakamise-dori, which dates back to the 17th century. Most shops in this arcade have been run by the same famillies for several generations, serving souvenirs, top-class street food and irresistibel snacks.
Don't miss the chance to try some of the city's best street food all in one place. Ningyoyaki-little sponge cakes filled with red bean paste and shaped like famous Asaskusa landmarks-and freshly toasted sembei crackers are two lacal favorites. Follow your nose to find juicy fried meat croquettes, sweet melon pan bread or cooling matcha ice cream among the stalls.
In the Asuka period, in the early morning of March 18, the 36th year of Emperor Suiko (628), the brothers Hinokumae Hamanari and Takenari were fishing ... More
In the Asuka period, in the early morning of March 18, the 36th year of Emperor Suiko (628), the brothers Hinokumae Hamanari and Takenari were fishing in Edoura (Sumida River) and unexpectedly sensed the statue of Kannon-sama. Goji Doshi Chuchi (there are various theories about the name) worshipped it, learned that he was a saint Kanseon Bodhisattva, and deeply took refuge, and then became a monk, rebuilt his home into a temple, and devoted his life to worship services.
In the first year of Dahua (645), Shokai Shōnin came to this area, built the Kannon-do Hall, and decreed the main statue as a secret Buddha by a dream confession, and since then this law of denbo has been strictly observed to this day.