"Mokdong udon restaurant" Since Hinoyama opened 29 years ago we have made Sanuki Udon which is 360-hour aged soy sauce and 11 hour aged dough luxury U ... More
"Mokdong udon restaurant" Since Hinoyama opened 29 years ago we have made Sanuki Udon which is 360-hour aged soy sauce and 11 hour aged dough luxury Udon.
Yunochubo has opened by Chef You Hee-young, who is famous for Japanese fusion cuisine. He reinterprets a variety of Japanese traditional dishes such a ... More
Yunochubo has opened by Chef You Hee-young, who is famous for Japanese fusion cuisine. He reinterprets a variety of Japanese traditional dishes such as Japanese-style tonkatsu (breaded pork cutlet), and tonkatsu ramen noodles. Portions are generous and prices are reasonable.
seoultour
3km 
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