Cappadocian Cuisine, one of the best restaurants in Cappadocia, offers a modern twist on traditional Turkish cuisine. They offer an unforgettable dini ... More
Cappadocian Cuisine, one of the best restaurants in Cappadocia, offers a modern twist on traditional Turkish cuisine. They offer an unforgettable dining experience in a charming setting.
Member's pageViewpoint Cafe and Restaurant (뷰포인트 카페)
Cappadocia > (Cafe)
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11:00~00:00
Iced americano ---------------- TRY
150
Filter coffee ---------------- TRY
150
Latte ---------------- TRY
150
Baklava & Ice cream ---------------- TRY
250
Waffle ---------------- TRY
250
Baklava & Ice cream
TRY 250
It's a very nice restaurant that overlooks Göreme. The staff are very friendly and attentive, the service is fast and the food is very good. ... More
It's a very nice restaurant that overlooks Göreme. The staff are very friendly and attentive, the service is fast and the food is very good.
Many people recommend here as a good restaurant
where you can see the sunset while eating.
You can taste various fusion dishes here.
... More
Many people recommend here as a good restaurant
where you can see the sunset while eating.
You can taste various fusion dishes here.
The kebab bread has like chili sauce on it and it's a little spicy, so it's aimed at Korean tastes.
Make sure to apply it thoroughly without any bone ... More
The kebab bread has like chili sauce on it and it's a little spicy, so it's aimed at Korean tastes.
Make sure to apply it thoroughly without any bones and it tastes good and doesn't smell fishy.
You can find the boss in Super Mario clothes.
Since this restaurant proposes the dishes that are most sought after by the foreign visitors to Turkey, kebaps grilled over a charcoal fire with a gre ... More
Since this restaurant proposes the dishes that are most sought after by the foreign visitors to Turkey, kebaps grilled over a charcoal fire with a great attention to the earned it a special place in this touristic a area. If you wish to honour this restaurant by tasting one of its specialties, you will have the choice among ali nazik (minced meat on a mixture of aubergines, yogurt and garlic, sprinkled with butter), kül bastı (boned lamb chops), roasted quails, kebaps with yogurt or aubergines. For starter, the humus is a must (mashed chick – peas with sesame oil, garlic and butter) and to accompany your grill, test the Buhara Pilav (bulgur or white rice garnished with carrots and chick – peas, seasoned with special spices). Perhaps, instead of a grilled meat, will you prefer a pide (the turkish pizza) or fish ? For dessert, quinces and cream or künefe (cake made of vermicelli with white cheese and syrup), are sure to please the connoisseurs. Closed on Sundays.