It is a restaurant that serves creative Turkish cuisine with fresh fish caught in Marmara sea every day.
Located in heart of Istanbul, it has magical ... More
It is a restaurant that serves creative Turkish cuisine with fresh fish caught in Marmara sea every day.
Located in heart of Istanbul, it has magical views of Sultan ahmet mosque(Blue mosque), Ayasofya and Marmara sea.
ANTAKYA Restaurant works with local Master Cook to provide a detailed local taste.
If you want to taste Turkish cuisine, visit this restaurant. ... More
ANTAKYA Restaurant works with local Master Cook to provide a detailed local taste.
If you want to taste Turkish cuisine, visit this restaurant.
Since this restaurant proposes the dishes that are most sought after by the foreign visitors to Turkey, kebaps grilled over a charcoal fire with a gre ... More
Since this restaurant proposes the dishes that are most sought after by the foreign visitors to Turkey, kebaps grilled over a charcoal fire with a great attention to the earned it a special place in this touristic a area. If you wish to honour this restaurant by tasting one of its specialties, you will have the choice among ali nazik (minced meat on a mixture of aubergines, yogurt and garlic, sprinkled with butter), kül bastı (boned lamb chops), roasted quails, kebaps with yogurt or aubergines. For starter, the humus is a must (mashed chick – peas with sesame oil, garlic and butter) and to accompany your grill, test the Buhara Pilav (bulgur or white rice garnished with carrots and chick – peas, seasoned with special spices). Perhaps, instead of a grilled meat, will you prefer a pide (the turkish pizza) or fish ? For dessert, quinces and cream or künefe (cake made of vermicelli with white cheese and syrup), are sure to please the connoisseurs. Closed on Sundays.