Steamed pork and shrimp dumplings ---------------- HKD
41
Baked bun with BBQ pork ---------------- HKD
30
Steamed egg cake ---------------- HKD
28
Steamed fresh shrimp dumplings
HKD 42
Steamed pork and shrimp dumplings
HKD 41
Baked bun with BBQ pork
HKD 30
Dim sum means eating a small amount of food during a meal. Not only dumplings, but cookies and snacks are all called dim sum.There are types of dim su ... More
Dim sum means eating a small amount of food during a meal. Not only dumplings, but cookies and snacks are all called dim sum.There are types of dim sum such as shrimp dumplings（虾饺）, pork shrimp dumplings（烧卖）,steamed soup dumplings(小笼包)，spring rolls(春卷), etc.
Tim Ho Wan was started by Chef Mak Kwai Pui, formerly of the prestigious three Michelin starred Lung King Heen restaurant in Hong Kong’s Four Seasons Hotel, alongside Chef Leung Fai Keung. In 2009, the two chefs joined forces to open their first 20-seater top dim sum restaurant in Mongkok.
A year later, they would earn their own one Michelin star. More branches opened, each earning its own Michelin star. The accolades for serving superb food at affordable prices soon followed. Indeed, Tim Ho Wan is often called the most affordable Michelin-starred restaurant in the world.
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