Mango Sago w. rice balls&ice cream ---------------- HKD
59
Red bean soup+Grass jelly+ice cream ---------------- HKD
41
Mango Sago
HKD 44
Honeymoon Dessert is one of Hong Kong’s most famous chain dessert brands.
Hong Kong’s Honeymoon Dessert opened its first branch in 1995 in Sai Kung. ... More
Honeymoon Dessert is one of Hong Kong’s most famous chain dessert brands.
Hong Kong’s Honeymoon Dessert opened its first branch in 1995 in Sai Kung. From its modest beginnings, to its use of high-quality ingredients, Honeymoon Dessert strives to bring a blissful and enjoyable experience to its customers. Signature desserts include mango pomelo & sago sweet soup and durian pancake.
They have always been careful to blend with heart, adhere to the concept of hand-made desserts, carefully select high-quality, seasonal ingredients, combined with novel and ingenious ideas, through careful and meticulous cooking, to provide delicious and heartwarming desserts.
Mango Sago - Fresh mango with sago dew, the combination of sago dew and mango is refreshing.
Milk pudding with red bean ---------------- HKD
38
(Steamed) Milk pudding (Hot/Cold)
HKD 37
Egg pudding
HKD 38
Milk pudding with red bean
HKD 38
Leitaria I Son – Yee Shun Dairy Company’s main and original shop is located in Avenida Almeida Ribeiro. Known as “san ma lo”, it connects the area of ... More
Leitaria I Son – Yee Shun Dairy Company’s main and original shop is located in Avenida Almeida Ribeiro. Known as “san ma lo”, it connects the area of Hotel Lisboa with the harbor where Sofitel Macau At Ponte 16 is. This restaurant became popular because of its sought-after steamed milk and ginger pudding desserts (served hot or cold), but it also serves an array of other dishes, including sandwiches, noodles, and rice-based ones.
Leitaria I Son–as it’s known–is famous for its logo: a cow. All the branches have it, so look for it when searching for this place. The restaurant is wide, with enough space to house groups. Signature products are the steamed milk puddings–classic or with add-ons such as red bean or ginger–but there is also the scrambled eggs sandwich and various fruit milkshakes, such as banana and papaya.
Leitaria I Son stands close to Senado Square, Senado Building. Other landmarks are also reachable by foot, such as the Ruins of St. Paul’s or some of the oldest streets in Macau: Rua dos Mercadores, Rua dos Ervanários, among others.
Macanese coconut and turmeric chicken ---------------- HKD
168
Milk and cream pudding,topped with crumbled biscuits ---------------- HKD
48
Milk and cream pudding,topped with crumbled biscuits
HKD 48
Five hundred years after the arrival of the first Portuguese caravel, Macau has transformed into an International City that has kept the particularity ... More
Five hundred years after the arrival of the first Portuguese caravel, Macau has transformed into an International City that has kept the particularity of its multicultural trademarks in the old buildings architecture, in the language still spoken by the locals and specially in the cuisine.
"A Lorcha" itself is not only a restaurant that serves delicious food from the 500 years of Portuguese Cuisine inherited in Asia but also a master piece of art decorated like the interior of a lorcha vessel.
We endeavor in offering our customers the best dining experience they can have in Macau bringing a centurie-long cuisine resulted from the combination of Portuguese sailors with the local Chinese community.
Member's pageLargo do Senado (Senado Square) (세나도 광장)
Macau > (Attraction)
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09:00~21:00
Beef Fillet (牛柳肉) ---------------- HKD
60
Pork Fillet (猪柳肉) ---------------- HKD
49
Amond cookies(杏仁饼) ---------------- HKD
48
Fish ball(鱼蛋) ---------------- HKD
40
Beef Fillet (牛柳肉)
HKD 60
Amond cookies(杏仁饼)
HKD 48
Fish ball(鱼蛋)
HKD 40
Senado Square has been Macao’s urban centre for centuries, and is still the most popular venue for public events and celebrations today. Located close ... More
Senado Square has been Macao’s urban centre for centuries, and is still the most popular venue for public events and celebrations today. Located close to the former Senate building, Sam Kai Vui Kun is also a reminder of the active participation of the local Chinese community in general civic affairs, providing a clear example of the multicultural dimension of the Macao community. The square is surrounded by pastel-coloured neo-classical buildings, creating a consistent and harmonious Mediterranean atmosphere.
St. Dominic’s Church (UNESCO) ::
Founded in 1587 by three Spanish Dominican priests who originally came from Acapulco in Mexico, this church is also connected to the Brotherhood of Our Lady of the Rosary. It was here that the first Portuguese newspaper was published on Chinese soil, A Abelha da China [“The China Bee”], on 12th September 1822. In 1929, this church integrated the worship of Our Lady of Fátima into its religious service, based on the account of the miraculous sighting that three shepherd children witnessed in Fátima, Portugal. After its establishment in Macao, through this church, the popular cult of Our Lady of Fátima expanded to Shiu-Hing, Timor, Singapore and Malacca.
Leal Senado” Building::
Originally built in 1784, this was Macao’s original municipal chamber, a function it maintains to the present. The name “Leal Senado” (“Loyal Senate”), derives from the title “City of Our Name of God Macao, There is None More Loyal” which was bestowed by Portuguese King D. John IV in 1654, after Portugal regained its independence following 60 years of rule by Spain (1580-1640). During this period, the people of Macao remained loyal to the Portuguese king, who at the time was exiled in Brazil.
Cheung Chau is an island 10 kilometres southwest of Hong Kong Island. It is nicknamed the 'dumbbell island (啞鈴島)' due to its shape. It has been inhabi ... More
Cheung Chau is an island 10 kilometres southwest of Hong Kong Island. It is nicknamed the 'dumbbell island (啞鈴島)' due to its shape. It has been inhabited for longer than most other places in Hong Kong, and had a population of 22,740 as of 2011. Administratively, it is part of the Islands District.
Sights
Temples:
Pak Tai Temple – one of the oldest temples in Hong Kong. The temple was built in 1783. It was demolished and completely rebuilt in 1989. In front of the temple, there are 4 pairs of guarding lions. Before the altar are statues of two generals, "Thousand Miles Eye" (千里眼) and "Favourable Wind Ear" (順風耳), who together are traditionally said to be able to hear and see everything
Four temples dedicated to Tin Hau
Hung Shing Temple - Built in 1993, it is managed by the Chinese Temples Committee.
Kwan Kung Chung Yi Ting - a traditional temple built in 1973, dedicated to the god of justice Kwan Tai
Kwun Yam Temple (觀音廟) ,Shui Yuet Temple (水月宮) , Chi Kung (子宮) near Kwun Yam Wan beach - Built before 1840, and dedicated to Guanyin (Kwun Yam), it gave its name to the nearby bay Kwun Yam Wan.
Others:
Tung Wan and Kwun Yam Wan beaches
Rock carvings located near Tung Wan Beach were reported by geologists in 1970, and are declared monuments of Hong Kong.[7][8] This 3000-year-old rock carving is located on the east of the island, immediately below the Warwick Hotel. It consists of two groups of similar carved lines surrounding small depressions.
Cheung Po Tsai Cave, alleged to be the hiding place of Cheung Po Tsai, a 19th-century pirate
Cheung Chau Mini Great Wall, a hiking trail
Sea food restaurants
Bun festival (May)
It is a traditional local cafe that opened in 1950. Analog Hong Kong's sensibility can be felt as it is, so many tourists as well as locals visit. The ... More
It is a traditional local cafe that opened in 1950. Analog Hong Kong's sensibility can be felt as it is, so many tourists as well as locals visit. The old interior creates a comfortable atmosphere and the window seat on the second floor with Temple Street is the ideal spot. In addition to the cafe menu, there are various dining menus where you can enjoy a simple brunch
Jenny cookies are made fresh daily and many of the processes and hand-made to maintain the authenticity taste of the cookies.
Jenny Bakery was found ... More
Jenny cookies are made fresh daily and many of the processes and hand-made to maintain the authenticity taste of the cookies.
Jenny Bakery was found by Auntie Jenny in 2005. At the beginning, it was just Jenny’s hobby to make butter cookies for her friends and families. She opened her first cookie shop in Stanley, Hong Kong using her own name as the brand “Jenny Bakery”. Because of the love she had for teddy bear collections, Jenny packed her cookies in a cute teddy bear biscuit tin. From then on, Jenny cookie was nicknamed “smart bear cookies”. The brand has seen countless metres of queue lines and long waiting times for its melt-in-the-mouth butter cookies. They are hand-packed in its signature tins with teddy bear designs and motifs, which is changed regularly to prevent counterfeit. Jenny Bakery’s cookies are made fresh daily in Hong Kong, and many of the processes are hand-made in order to maintain the authentic cookie taste it is known for. Jenny Bakery’s highly sought-after butter cookies are available in an assortment of tins such as 2 mix and 4 mix. Other cookie flavours include raisin oat, coffee and shortbread. The cookies can last for 3 months and are made strictly without any preservatives or colouring, using GMO-free ingredients. Jenny Bakery cookies make great gift ideas for everyone to enjoy, and even as a souvenir.
It's a cafe with a modern vibe. It is famous for signature coffee OG blend and signature dessert sandwich ice cream. They also sell many other dessert ... More
It's a cafe with a modern vibe. It is famous for signature coffee OG blend and signature dessert sandwich ice cream. They also sell many other dessert menus.
Member's pageLee Keung Kee North Point Egg waffles (利強記北角雞蛋仔/리긍기 에그와플)
North point > (Cafe)
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11:00~00:00
Egg waffles(雞蛋仔/까이딴자이)) ---------------- HKD
25
Curried fish cake(咖喱鱼蛋/까리위단) ---------------- HKD
15
Waffles(格仔饼) ---------------- HKD
25
Egg waffles(雞蛋仔/까이딴자이))
HKD 25
Curried fish cake(咖喱鱼蛋/까리위단)
HKD 15
Waffles(格仔饼)
HKD 25
You can smell Lee Keung Kee before you even see it — which is handy, because this diminutive stall is easy to miss. Egg waffles are the speciality her ... More
You can smell Lee Keung Kee before you even see it — which is handy, because this diminutive stall is easy to miss. Egg waffles are the speciality here. Known locally as gai dan zai (‘little chicken eggs’) they are bubble-shaped pockets of joy, crunchy on the outside, sweet and fluffy inside. This North Point outpost is one of the best in the city — so good it even earned a mention in the 2017 Hong Kong & Macau Michelin Guide.
Since opening his first store, Xu Liushan has witnessed the changes of the times in Hong Kong all the way and accompanied the growth of Hong Kong peop ... More
Since opening his first store, Xu Liushan has witnessed the changes of the times in Hong Kong all the way and accompanied the growth of Hong Kong people. Following the pace of the times, from the era of the trolley in the early 60s to the first traditional herbal tea shop in the 70s, it has evolved into an international catering brand and has become a must-visit place for tourists from all over the world.
Stick to handmade and achieve perfection. Xu Liushan pays attention to quality and detail, carefully selects the best quality Philippine Luzon mango, and the branch chef concocts the classic mango series desserts in real time. Innovation and change, inheritance of classics. Over the years, Hui has created a series of popular Hong Kong-style desserts, and has opened branches in Chinese mainland, Malaysia and South Korea, expanding its territory overseas.
Carefully selected seasonal Luzon mango from the Philippines, sweet and juicy, mellow aroma, combined with homemade balls, crystal strips and pho and other different ingredients, to create a variety of ace mango desserts, interwoven with irresistible wonderful taste.